Vue de monde | French Restaurant Melbourne | The Menu | Gourmand

Inspired by the days best available produce, menus are tailored to each table creating a tasting style experience.

Vue de monde’s focus and goals derive their energy and motivation from Australia’s untapped quality resources. We aim to achieve the highest possible standard transforming seasonal produce through classical French technique. The menu gourmand constitutes specific menu design through interaction with each table. The matching of the most appropriate wine with each course creates a unique dining experience.

5 course for $150 (inclusive of some premium ingredients), $15 per course for each additional course. Please note, a seasonal supplement applies for truffles.

For the ultimate experience, our Gastronomes Menu is our top level menu incorporating several premium ingredients and is priced at $250 per person. Please note, truffles are included in this menu.

GASTRONOME MENU

AMUSE BOUCHE
~

SALADE DE JICAMA
Jicama, braised abalone and crab salad
with yuzu noodle and Sterling caviar
~

RISOTTO AUX TRUFFES
Classically inspired truffle risotto
~

BOUILLABAISSE ‘EN CINQ MINUTES’ ET TARTARE D’ÉCREVISSE
5 minute bouillabaisse with tartare of crayfish, buffalo milk skin,
finished with aromatic herbs and a touch of theatre
~

CARPACCIO DE FOIE GRAS
Carpaccio of foie gras with fennel, pear and verjus sauce
~

TRUITE POCHÉE
Poached coral trout, with spring onion, parsley purée and spices
~

JUS AU VERJUS
Liquid frozen verjus
~

MILLE FEUILLE DE CHEVREUIL
Venison loin, poached, with a mille feuille of braised leg meat and saffron mousseline topped with a petal salad
~

RÔTI DE PORC
Roast Kurobuta pork belly with pork rillette pancake
and panada stuffed baby apple
~

FROMAGE
Goats curd served with sugared rose petal, rose jelly
topped with goats curd ice cream
~

SALADE DE FRUIT
Fruit salad
~

SOUFFLÉ À LA PISTACHE
Pistachio soufflé with triple sec custard
~

MOUSSE AU CHOCOLAT SERVIE TIÈDE
Warm chocolate mousse with Meyer lemon cake, white chocolate disc
with ward Tazzie berry oil
~

NOTRE SÉLECTION DE CAFÉS, THÉS, INFUSIONS ET PETITS-FOURS
A selection of coffee, teas, infusions and petits-fours
~

CHOCOLATS POUR SAVOURER À LA MAISON
Handmade chocolates to take home



To make a reservation

Please note this is a sample menu only

cafe vue